During a state dinner in China, President Trump claimed Chinese restaurants in the US outnumber the top five fast food chains combined, a statement questioned by industry data.

A mixture of Chinese and international dishes were on the menu as Beijing’s chefs sought to appeal to President Trump’s tastes.

A fiercely loyal regional cuisine — sweet, saucy, nostalgic — shaped by immigrants and beloved beyond New England

You might be forgiven if you thought the fortune cookie was created in China – after all, when was the last time your Chinese food order wasn’t accompanied by one of the crispy, golden

Explore the rapid rise of Chinese food and beverage brands in Singapore and how they are shaping the local dining scene. Read more at straitstimes.com. Read more at straitstimes.com.

For decades, safeguarding food security has been a critical priority for China’s central government. Beijing has sought to strengthen its focus on food security through increased agricultural production and diversification of imports, and President Xi ...