This recipe was passed down from family members, who hail from cranberry country in Massachusetts. It's a family favorite at my house. You can score a great deal on fresh cranberries this time of year ...

Preheat oven to 350°F. Grease two 9″ x 5″ loaf pans with vegetable spray. In a large bowl, sift together flour, baking powder, baking soda, salt and cinnamon. Set aside. In a separate bowl, combine ...

It was around Christmas, and I had two loaves of French bread that I had planned to slice up, toast and drizzle with olive oil as a quick little appetizer. But then I remembered a recipe a friend had ...

Try these delicious quick bread recipes, which don't require any yeast or rising time, and use fresh or frozen fruit to add ...

Cranberries always bring a cozy touch to the season, and they’re one of those ingredients that instantly signal the holidays are here. Their bright flavor pairs beautifully with both sweet and savory ...

I am so glad that I came across this Cranberry-Apple-Nut Bread recipe. Every week I look at the cranberry bakery bread in the Publix ad, but I cannot bring myself to pay almost $5 for it! This worked ...

Making cranberry bread to use up holiday cranberries- this is a quick bread recipe I have made probably 6 times in the last 10 days, as it's a seasonal favorite around here. <BR><BR>This last loaf, ...

Preheat oven with dutch oven crock inside to 350 degrees F. In a large mixing bowl combine white flour, whole wheat flour, milled flaxseed, chia seeds, baking powder, sea salt, and cinnamon; whisk to ...