Garlic confit is a surprisingly versatile ingredient making it worthy of shelf space in your fridge. Here's how you can whip it up with ease.

Garlic and olive oil are all you need to make garlic confit, a spreadable garlicky delight that can be used in everything ...

Sometimes you can discover a new condiment that will make a whole heap of flavor-boosted difference to even your favorite dishes. Confit garlic is that food.

Breakfast cereal, gum, bread, butter, and Cheetos are just a few of the items Nara Smith has made from scratch. The content creator, model, and home cook has captured audiences’ attention by taking ...

Wild garlic can be found in Ireland from April to June. Now is the perfect time to forage for this aromatic herb and use it as part of your home cooking. Ramsons is the only native garlic that grows ...