It can already be a little tricky to keep homemade prime rib moist and juicy, and it is even more challenging to nail this dish when cooking at high altitudes.

When you think of the perfect holiday meal, you probably picture a beautiful roast at the center of the table. And no roast really says “special occasion” quite like prime rib. But how do you make it ...

To season a boneless rib eye roast liberally sprinkle every part of the outside of the roast with kosher salt, black pepper, ...

This no-fail recipe delivers melt-in-your-mouth, juicy prime rib laced with a garlic and herb-infused crust. If you’ve been afraid to tackle prime rib, take note: this simple recipe has easy-to-find ...

An impressive cut of tender beef that feeds a crowd, prime rib is a perennially popular holiday centerpiece and dinner-party main course. But because nothing in life or butchery is simple, it can go ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. If you’re in the camp that Thanksgiving is ...

You've probably noticed that cooking rules change once you're above 3,000 feet. Take a look at prime rib, for example. When cooked normally at high elevations, it can seem to suffer from altitude ...

Daniel Scordato, chef extraordinaire and owner of Vivace Restaurant, likes traditional Christmas dinners — beginning with a succulent, perfectly roasted prime rib. Whoa. Prime rib? What happened to ...

Slice of prime rib on plate with mashed potatoes and asparagus - Bhofack2/Getty Images We may receive a commission on purchases made from links. A tender ribeye will satisfy most steak enthusiasts, ...