Boxed chocolate cake mix makes baking incredibly easy, and there's a drink with a distinct taste you can add that gives it a ...
Fizzy, creamy, and totally nostalgic, this Root Beer Float Cake turns the old-fashioned soda fountain treat into a showstopping cake that’s surprisingly simple to make. It combines the classic flavors ...
Store-bought cake mix is convenient, saving you the time and effort it takes to gather multiple ingredients and measure them out. While you might be content to follow the simple directions of adding ...
Don’t let the simple look of this spiced beer cake fool you—this is the kind of bake that surprises everyone at the first bite. With a rich mix of warming spices like cinnamon, cardamom, ginger, and ...
Classic lemon cake just got better! Add a little beer to this light and citrusy dessert for a new take on a favorite. Classic lemon cake just got better! Add a little beer to this light and citrusy ...
Note: Adapted from Kiss My Bundt. This recipe calls for Tecate beer, a lighter beer in terms of color and flavor, resulting in a cake that is mild in its beer taste. The taste develops the longer the ...
Is there anything that can trump a root beer float? Cue: Root Beer Bundt Cake. "We wanted to create a cake that approximated the flavor and the lazy summer pleasure of a root beer float. We think we ...
Preheat oven to 325°F. Grease and flour a 9-by-13-inch sheet cake pan. Combine flour, baking soda, baking powder, salt, cloves, cinnamon, allspice, and nutmeg; set aside. In a mixing bowl, cream ...
Beer is great on its own — but when added to nachos, cupcakes and burgers, it's mind-blowing The secret ingredient in the chili served at brothers and 98 Degrees bandmates Nick and Drew Lachey's ...
Beer and double cream unite in this oven baked delight. Pre heat your oven to 180C and grease and flour a spring form cake tin. With your fingers rub the half the butter through the plain flour along ...
You have reached your maximum number of saved items. Remove items from your saved list to add more. Preheat the oven to moderate 180°C (350°F/Gas 4). Grease a deep 25 cm round cake tin and line the ...