Rapini and Beans 💚 Old school is the best school 🎓 See recipe below. Ingredients: 1 rapini bunch, chopped 2 cups cannellini beans 1/3 cup extra-virgin olive oil 1 red chilli pepper, chopped 2 cloves garlic, peeled and chopped Salt, QB 1/2 cup water In a pot or deep pan, add olive oil, garlic and red chilli pepper. Let sauté for a minute, and then add the beans. Saute and add water. Let cook for 5 minutes and mash some of the beans with the back of a wooden spoon for extra creaminess. Add rapin

#rapini #farmliving #italianfood #cantonmichigan | Tina DeAngelis DiCesare

Broccoli rabe or Rapini? 🥬 | The Growing Up Italian Podcast

This Garlic Rapini recipe has got to be one of our team's all time FAVORITES... It's ultra-flavorful with tender rapini, nutty white beans, buttery garlic, bright citrus notes from the lemon, and umami goodness from the anchovy. And the best part? It's a FANTASTIC side dish for boosting bone health. The starring ingredient - rapini, or also known as broccoli rabe - is a member of the cabbage family and loaded with magnesium, calcium, iron, zinc and potassium, all critical nutrients for building